Evening menu

Italian flavors with a modern twist

Cured meats 6€ M,G
Coppa, salami, prociutto crudo, morttadella

Pickled Vegetables 6€ M,G,V

Marinated olives 6€ V,G

Cheese with jam and crispbread 6€ (ask G)

Retro cheese platter 16€ (ask G)

Retro tasting platter 28€ (ask G)

Arancini Provolone 15€ L (ask G)
Black garlic aioli

Caprese Artigianale 15€ L,G (ask V)
House-made mozzarella, tomato, pesto

Carpaccio di Polpo 16€ L,G
Caper mayonnaise, marinated vegetables

Vitello Tartar 16€ L,G
Fried egg yolk, herb sauce

Our pastas are made in-house

Lemon pasta 24€ L (ask G,V)
Fried shallots

Grilled pasta 24€ L (ask G)
Grilled fusilli al Pomodoro

Asparagus pasta 25€ L (ask G,V)
Fermented asparagus

Mussel pasta 25€ L (ask G)

Pasta Carbonara 25€ L (ask G)
Roasted Guanciale

Slow-braised oxtail Bolognese 25€ L (ask G)
Slow-braised Bolognese and parmesan pasta

Asparagus Risotto 25€ L,G (ask V)
Fermented asparagus

Mussel risotto 25€ L (ask G)

Risotto Carbonara 25€ L,G
Roasted Guanciale

Fish of the day daily price L
Pan-fried saffron potato gnocchi

Affogato al caffé 12€ L,G

Tiramisu 14€ L,G

Pannacotta 13€ L,G (ask V)
Lemongrass Panna cotta with basil sorbet

Vanilla Espresso Martini 15€ L,G
Vanilla ice cream, coffee liqueur, espresso and vodka